Hollywood's notable hotels and venues double as event space, but some have an interesting history. Here are five landmarks with a colorful past.
Flexable childcare founder Jessica Strong says she knows firsthand the need for the on-site events service.
Eight ways to incorporate Pantone’s Color of the Year, Classic Blue, into your events.
From coast to coast, hotels are hooking millennial business travelers with rooftop patios and Instagram-worthy photo ops.
Countries across Africa add hotels and infrastructure to attract meetings, conventions and other events.
These New England spots offer both breweries and distilleries, and make for prime destinations.
Creative presentations and on-the-move food are some of this year’s top catering trends.
Marriott International identifies leaders in the F&B world.
Making memorable cocktails is simpler than you think—not including simple syrup.
Sure, coffee can perk you up, but why not try these healthy (or at least healthy-ish) options to snack on that provide protein, energizing iron and more?
We caught up with Travel Channel star Andrew Zimmern to ask for his advice on travel and food, and learned how disc golf changed his life forever.
Las Vegas is one of the most popular travel destinations in the world, but when you’re planning a meeting, the allure of Vegas can become the problem.
Now is the time to incorporate audiences, tech, and talent trends into your forward-looking brand and marketing strategies.
Getting away to the country near a big city can have major benefits for your next event.
If there's a crisis at your event, it is likely to surface on social media. Diffuse a potentially volatile situation with these tips.
How does Steven Hacker hate pipe and drape? Let us count the ways.
Learn what vegans can teach us about change and innovation in the event-planning industry.
Planners can defy gravity by taking a page from the basketball handbook.
Blake Henry, Kentucky International Convention Center’s new general manager, wants to continue Bourbon city’s growth.